Beneath the surface of the soil, in the shadowy realms where roots stretch out in silent communion with the earth, there lies a world teeming with life—a hidden symphony of microbes, soil, and plants. This delicate balance, once thriving, has been disrupted by decades of relentless cultivation, the land scarred by the overuse of chemical fertilizers, pesticides, and extractive farming practices. As the soil weakens, we face a looming threat, a world where the promise of harvest is no longer certain, and the specter of food insecurity darkens the horizon.
